MORNING/AFTERNOON TEA - 20 - 30 GUESTS

30 x Club sandwich with a variety of fillings including vegetarian option
24 x Baby croissants with ham, brie and cranberry including vegetarian option
18 x Vegetarian quiche
18 x Beef, red wine and thyme pies

(90 items in total)

30 guests = average 3 items per guest
25 guests = average 4 items per guest
20 guests = average 4.5 items per guest