MORNING/AFTERNOON TEA - 30 - 40 GUESTS

40 x Club sandwich with a variety of fillings/ including vegetarian option
32 x Baby croissants with ham, brie and cranberry including vegetarian option
24 x Vegetarian quiche
24 x Beef, red wine and thyme pies

(120 items in total)

40 guests = average 3 items per guest
35 guests = average 3.5 items per guest
30 guests = average 4 items per guest