MORNING/AFTERNOON TEA - 40 - 50 GUESTS

50 x Club sandwich with a variety of fillings including vegetarian option
40 x Baby croissants with ham, brie and cranberry/including vegetarian option
30 x Vegetarian quiche
30 x Beef, red wine and thyme pies

(150 items in total)

50 guests = average 3 items per guest
45 guests = average 3.5 items per guest
40 guests = average 3.75 items per guest