BUFFET #2

Champagne ham with honey, brown sugar ,sherry glaze and side cranberry sauce
Roast sirloin beef with side mustard sauce

Gourmet potato salad with pesto* and sunblush tomato mayo dressing - (GF, DF, Vegetarian - DF option available at time of booking)
Red and white coleslaw (GF, DF, Vegetarian)
Seasonal tossed green salad with side dressing (GF,DF,Vegan)
Sunshine rice salad with cumin, lemon dressing (GF,DF,Vegan)

Fresh bakery bread and butter

Half ham – 25 – 40 guests
Whole ham 50 – 80 guests

DF - advise at time of booking if you require DF option

5.30/6pm Delivery is available if required - please contact us directly on orders@lemongrasscatering.co.nz
Surcharge will apply